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Visited May 2003
We travelled down to Exeter to meet with family for lunch. After a slow journey we were glad to arrive at this picturesque pub on the estuary at Topsham.
There were six of us & we all ate fish.
We felt the crab salad starter was quite small for £5.25.but the crab was good & served with crunchy brown bread!
The main courses & the accompanying dishes more than made up for the starters. We ate grilled lemon sole £13.50. & baked sea bass which were large & well cooked. These were served with chips, new potatoes, leeks, carrots, peas & an unusual mixed salad. There was masses of food. Only one pud was chosen which was spotted dick & custard, very good.
I chose the West Country Cheese Board, a mixture I think of 5 cheeses, all of them scrummy!
The service was friendly & efficient. The Loos fresh & clean.
When I revisit this area I shall look forward to eating here again.
Cost with 2 bottles of wine & pre-lunch drinks, £ £ £ £.
Yummy factor 9/10
| The higher the "Yummy" factor, the better the food & service. The higher the number of £ signs the more expensive. ( Roughly one £ sign = £5 per head ) |
| Site Entrance |
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